For this special Father’s Day, Beefar’s presents a refined limited-time set menu as a warm gift to every father. As Hong Kong’s Satsuma Wagyu specialty restaurant, Beefar’s continues its commitment to premium ingredients with a specially curated Father’s Day menu, inviting you and your dad to share a memorable meal in a warm and elegant setting.
Father’s Day Special 2026 Appetizer: Uni with Tuna Tartare and Crispy Nori
The meal begins with a creative appetizer featuring the sweetness of fresh uni, the smooth richness of tuna tartare, and the crisp aroma of nori. Each layer of texture is designed to give a first bite that feels thoughtful and refined.
Fresh Salad: Assorted Fruit and Nut Salad
Next comes the assorted fruit and nut salad, bringing a bright and refreshing contrast to the meal. Seasonal fruit is paired with crunchy nuts and a special dressing, offering a light and balanced start before the yakiniku platters.
Father’s Day Special 2026 Main Course: Father’s Day Limited Yakiniku Platter
The highlight of the menu is the Father’s Day limited yakiniku platter, featuring a selection of rare and premium cuts that let dad enjoy the finest flavors of Satsuma Wagyu in one sitting.
The platter includes the short plate of the day, finest ox tongue (US), gooseneck round, rare cut of the day, marinated AUS Wagyu rib finger with house tare, and chuck roll (thin sliced).
Soup and Rice: Bonito & Seafood Kombu Clear Soup with Seared Engawa & Salmon Roe Rice
After the main course, the bonito and seafood kombu clear soup offers a warm, comforting finish with rich ocean flavors and the natural sweetness of kombu. It is paired with seared engawa & salmon roe rice, bringing together the savory taste of seared engawa and the briny pop of salmon roe in every bite.
Dessert: Matcha Warabi Mochi
The meal ends with matcha warabi mochi, a gentle and satisfying dessert that balances the set with a soft texture and subtle sweetness. It provides a calm, elegant close to the Father’s Day dining experience.
Beefar’s Father’s Day limited menu is more than a meal; it is a warm experience meant to be shared with family. Whether it is for Father’s Day or another special gathering, the restaurant invites guests to enjoy this elegant celebration together.