In 2024, introducing the all-new Beefar’s Exclusive Dinner!
Join us for an exquisite dining experience featuring Australian Wagyu Chuck Short Rib, Australian Wagyu Sirloin, and delectable dishes like Uni Toast with Dani Miso. Indulge in the five new menu items along with three popular cuts of Satsuma Wagyu, available every Sunday to Thursday evening. Get ready for a sizzling culinary adventure!